Guka's Coffee

Guka's Coffee began as Kenya Vineyards Farm in Murang'a, founded by Nduati Kariuki (Gūka) in the 1980s to fulfill his passion around the positive impact of agriculture. Today as a family-owned farm, we believe that by selling our coffee directly to you and creating a platform for other farmers to join us, we can stop farmers from abandoning coffee — a crop that has seen a 70% drop since the late 1980s. We are currently connecting over 200 small-scale farmers together, to produce higher quality coffee and benefit from shared processing and marketing. By connecting farmers' incomes to the milled and roasted coffee value chain, we are increasing profitability per tree. We are currently promoting, converting and certifying the over 200 members in our network to organic farming. By connecting farmers to the entire coffee value chain, growing a locally relevant brand and leveraging on technology, we have already begun to see an increase in coffee trees within our community.